Explore Himalayan Light Pink Salt (2 – 5 mm), a premium coarse salt with rich mineral content and mild flavor. Perfect for grilling and finishing dishes with a touch of elegance. Order now for a gourmet culinary experience!
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Description
Our Himalayan Light Pink Salt (2 – 5 mm) is a premium, coarsely ground salt sourced from the pristine Himalayan mountains. This salt features a light pink color and a mild, delicate flavor, making it ideal for use in grilling, roasting, or as a finishing touch for various dishes. Its coarse grain size provides a pleasing crunch and enhances the texture of your culinary creations.
Benefits
Rich in Minerals: Contains essential minerals like sodium, calcium, magnesium, and potassium to boost the nutritional value of your meals.
Mild Flavor: Offers a subtle, refined flavor that enhances dishes without overwhelming them.
Visual Appeal: The light pink crystals add an elegant and appealing touch to your food presentations.
Natural Source: Extracted from high-quality Himalayan deposits, ensuring purity and superior quality.
Versatile Use: Ideal for grilling, roasting, and as a finishing salt to add texture and flavor to various dishes.
Nutritional Information (Per 100g)
It contains Sodium (Na): 98.5%, Calcium (Ca): 0.12%, Magnesium (Mg): 0.06%, Potassium (K): 0.1%, Other Trace Minerals: Including iron, zinc, and manganese.
How It’s Made
Our Himalayan Light Pink Salt is meticulously mined from ancient Himalayan deposits and ground to a coarse size of 2 – 5 mm. This process retains its natural minerals and delicate flavor while ensuring high quality and purity.