Himalayan Black Salt 0.25 – 0.75 (mm)

Description

Discover the unique allure of our Himalayan Black Salt (0.25 – 0.75 mm), a finely ground salt with a striking dark hue and distinctive flavor. Mined from the ancient Himalayan deposits, this salt features a rich, smoky taste with subtle earthy undertones. Perfect for enhancing a variety of dishes, its fine grain ensures a smooth integration and a sophisticated touch to your culinary creations.

Benefits

• Distinctive Flavor Profile: Offers a unique smoky and tangy taste that adds depth and complexity to your dishes.
• Mineral-Rich Composition: Contains essential minerals such as sodium, calcium, magnesium, and potassium, enhancing both flavor and nutritional value.
• Elegant Appearance: The fine, dark crystals add an intriguing visual contrast to your food presentations.
• Versatile Use: Ideal for seasoning, finishing, or adding a gourmet touch to a wide range of dishes.
• Natural Origin: Mined from ancient Himalayan deposits, ensuring a pure and high-quality product with minimal processing.

Nutritional Information (Per 100g)

It contains Sodium (Na): 98.5%, Calcium (Ca): 0.12%, Magnesium (Mg): 0.06%, Potassium (K): 0.1%, Other Trace Minerals: Including iron, zinc, and manganese.

How It’s Made

Our Himalayan Black Salt is carefully harvested from ancient deposits and ground to a fine size of 0.25 – 0.75 mm. This minimal processing preserves its unique smoky flavor and rich mineral content, ensuring a high-quality and distinctive salt for your culinary needs.