Himalayan Dark Pink Salt 2 – 5 (mm)

Description

Our Himalayan Dark Pink Salt (2 – 5 mm) is a high-quality, coarsely ground salt sourced from the ancient Himalayan mountains. This robust salt features a deep pink hue and a bold flavor, making it an excellent choice for grilling, roasting, or finishing dishes. Its coarse grain size adds a delightful crunch and enhances the texture of your culinary creations.

Benefits

• Rich in Minerals: Contains essential minerals like sodium, calcium, magnesium, and potassium to boost the nutritional value of your meals.
• Bold Flavor: Provides a strong, distinctive flavor that complements a variety of dishes.
• Visual Appeal: The dark pink crystals add a striking appearance to your food presentations.
• Natural Source: Extracted from pristine Himalayan salt deposits, ensuring superior quality and purity.
• Versatile Use: Perfect for use in grilling, roasting, or as a finishing salt to enhance texture and flavor.

Nutritional Information (Per 100g)

It contains Sodium (Na): 98.5%, Calcium (Ca): 0.12%, Magnesium (Mg): 0.06%, Potassium (K): 0.1%, Other Trace Minerals: Including iron, zinc, and manganese.

How It’s Made

Our Himalayan Dark Pink Salt is carefully mined from ancient deposits in the Himalayas. It is ground to a coarse size of 2 – 5 mm, preserving its natural minerals and rich flavor. The salt is hand-harvested and minimally processed to maintain its authenticity and high quality.