Himalayan Light Pink Salt 0.25 – 0.75 (mm)

Description

Our Himalayan Light Pink Salt (0.25 – 0.75 mm) is a high-quality, finely ground salt harvested from the ancient Himalayan mountains. This delicate salt features a soft, light pink color and a subtle, refined flavor, making it an excellent choice for seasoning and finishing dishes. Its fine grain size ensures even distribution, adding a gentle touch of flavor and color to your culinary creations.

Benefits

• Rich in Minerals: Contains essential minerals such as sodium, calcium, magnesium, and potassium to enhance the nutritional profile of your food.
• Subtle Flavor: Provides a gentle, nuanced flavor that complements a wide range of dishes without overpowering them.
• Visual Appeal: The light pink color adds a touch of elegance and sophistication to your meals.
• Natural Source: Sourced from pristine Himalayan salt deposits, ensuring high purity and quality.
• Versatile Use: Ideal for seasoning, finishing, and incorporating into various recipes for a refined touch.

Nutritional Information (Per 100g)

It contains Sodium (Na): 98.5%, Calcium (Ca): 0.12%, Magnesium (Mg): 0.06%, Potassium (K): 0.1%, Other Trace Minerals: Including iron, zinc, and manganese.

How It’s Made

Our Himalayan Light Pink Salt is carefully mined from ancient deposits in the Himalayas. It is ground to a fine size of 0.25 – 0.75 mm, preserving its natural minerals and delicate flavor. The salt is hand-harvested and minimally processed to maintain its purity and light pink hue.